
Angelica Sosa is Cascade’s talented culinary chef, bringing years of experience as a private chef to her role. She is known for creating the most delicious Mexican dishes and has a true passion for grilling, always finding ways to infuse her meals with flavor, creativity, and love. Angelica believes that food is a way to bring people together, and she finds joy and accomplishment in seeing students and staff connect over a shared meal. Beyond the kitchen, Angelica is dedicated to building strong relationships with our students and staff, fostering a welcoming and supportive environment. She is a proud mom of four, enjoys walking her dog, and loves camping adventures with family and friends. With every dish she prepares, Angelica brings heart, skill, and a touch of culinary artistry, making every meal at Cascade a memorable experience.
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